SUSTAINABLE TOURISM POLICIES

1. Natural Heritage Conservation Policy

• We guarantee tourism operations that strictly respect the regulations of the Historic Sanctuary of Machu Picchu and the Inca Trail.

• We promote «Leave No Trace»: do not leave any trash, avoid shortcuts, protect native flora, and do not remove any natural elements.

• We reduce our ecological footprint by using reusable materials, minimizing plastic, and promoting recycling before, during, and after each tour.

• We encourage water conservation through responsible hydration stations and traveler education.

2. Cultural Heritage Protection Policy

• We promote absolute respect for archaeological sites, constructions, and Inca trails.

• We educate our travelers about the history, cultural, and spiritual significance of each site, fostering responsible and conscious tourism.

• We collaborate with local organizations to support the preservation of Andean cultural identity.

3. Community Development and Benefit Policy

• We prioritize hiring local staff (porters, cooks, guides, and drivers), ensuring fair and continuous economic opportunities.

• We work exclusively with suppliers and services from local communities, promoting their development and well-being.

• We promote respectful cultural exchange, where visitors understand and value local traditions without interfering with them.

• We invest a portion of our income in community projects, environmental education, and cultural strengthening.

4. Workplace Welfare Policy

• We guarantee dignified and safe working conditions for our porters and all field staff, adhering to SERNANP official standards and Peruvian labor laws.

• We ensure adequate equipment, fair wages, and humane treatment that values their experience and effort.

• We offer ongoing training in safety, first aid, sustainable management, and visitor services.

5. Waste Management Policy

• We implement a “zero waste” logistics system along the route: everything that goes up must come down.

• We have eliminated single-use plastics in food, hydration, and packaging.

• We sort waste at the end of each day and transport it off the route for proper disposal.

• We educate travelers to actively participate in waste reduction.

6. Climate Change and Carbon Footprint Policy

• We promote environmentally friendly routes and efficient transportation.

• We calculate and reduce the carbon footprint of our operations and offer travelers environmental offsetting options through local projects.

• We prioritize eco-efficient equipment in the kitchen, camp, and logistics.

7. Safety and Risk Management Policy

• We implement strict protocols for mountain safety, first aid, evacuation, and visitor services.

• Our team receives ongoing training in emergency, weather, and health procedures.

• We clearly inform travelers about required physical conditions, Inca Trail regulations, and safe practices.

8. Environmental Education and Awareness Policy

• Each trek includes a sustainability talk for travelers, explaining best practices and the ecological and cultural value of the Inca Trail.

• Our team is trained to promote conscious and transformative tourism.

• We create educational materials for visitors and partner communities.

9. Transparency and Continuous Improvement Policy

• We regularly evaluate our sustainable practices and their impact.

• We maintain open communication with communities, authorities, and travelers to continuously improve.

• We report progress and challenges in sustainability in an honest and verifiable manner.